Zerella Wines x The Butcher's Block Wine Dinner
Wednesday October 22nd
130pp | 5 courses | Includes Food & Drinks
The Butcher's Block have partnered with @ZerellaWines to bring an exclusive wine and dine experience to Barangaroo, featuring a curated menu by our skillful chefs and expertly paired with outstanding wines from Zerella.
Join them on October 22 for a five-course dinner, complete with a mystery wine and insights from guest speakers Jim Zerella and Darius Park of Zerella Winery.
Tickets are $130 per person, and spots are extremely limited. Wine lovers will not want to miss this incredible night!
Amuse:
Torched tuna tartar, calabrian chilli, sourdough crumpet
La Gita Fiano
Entrée:
House duck prosciutto, parfait, persimmon jam, brioche
La Gita Nero D'avola
Mystery wine to be presented on the night
Mid-course:
Beef shortrib lasagne, scamorza cream, ricotta, pangrattato
Zerella Wines 'Packing Shed' Grenache Mataro Shiraz 2021
Main:
Roast lamb ribeye, ajo blanco, dates, salad burnette
La Gita 'Etrurian' Sangiovese 2017
Dessert:
Testun Al Barolo, frutta de mostarda, pane carasau
Zerella Wines 'Oliveto' Single Vineyard Mataro 2020