The one name that’s become synonymous with unbelievably good Indian food in Sydney is Billu‘s. For over 25 years, the first, sprawling diner in Harris Park has hosted well-travelled visitors and local foodies alike, each happy to make the trek to Sydney’s west for a
serving of spice-fueled authenticity.
The new restaurant at The Streets, Spiced by Billu’s, is serving the same homestyle cuisine that has them widely regarded as the best Indian in town. Using traditional recipes with characteristic Indian spices, herbs, vegetables and fruits, even the popular classic dishes won’t taste like anything you’ve had before.
Featuring cuisine hailing from the Yunnan province in southwest China, Two Sticks has garnered a cult following at its Chinatown restaurant. Two Sticks Barangaroo will offer a range of hot and cold meals at accessible price points. Two Sticks has also created ‘The Lunchbox’ - a specially packaged lunchtime offer for those office workers on the go.
Bing's Bao and Beer
It's heaven for lovers of bao and good beer.
Sushi Hon Izakaya
A casual Japanese bar and restaurant.
Belles Hot Chicken
Belles Hot Chicken is back with an expanded menu that includes their Chicken Sandwich and natural wines.
The Meat & Wine Co
Serving world class produce, including the exclusive line of Monte Beef.
Casual, beautiful, and modern - much like Australia itself.
Untied is a modern Australian rooftop restaurant and bar.
Bel & Brio
Bel & Brio is a one-of-a-kind eating, drinking and shopping concept; inspired by the great food halls of Europe.
Step into the streets of Barangaroo