Tucked away in Scotch Row, Bings is bursting with colour and flavour. Lotus’ Group Head Chef, Steve Wu revamped Bing’s menu with a whole new look and feel.
Moving away from it's traditional Buddha bowls, the new menu features it's popular baos, as well as a new selection of pan-fried buns, salads, sides and Asian-inspired chicken shnitties.
If you’re feeling a little extra how about a side of tatter tots or sweet potato fries with a refreshing capi sodas, or cold beer.View Menu
- Monday11:30 AM - 3:00 PM
- Tuesday11:30 AM - 3:00 PM
- Wednesday11:30 AM - 3:00 PM
- Thursday11:30 AM - 3:00 PM
- Friday11:30 AM - 3:00 PM